Ingredients
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Shilajit is a natural substance found in the Himalayas, packed with minerals, fulvic acid, and antioxidants. It’s known for supporting energy levels, enhancing cognitive function, boosting immunity, improving nutrient absorption, and promoting overall vitality. It’s also used to reduce inflammation and improve joint health.
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Raw honey, offers several health benefits. It helps boost immunity, soothe sore throats, and improve digestion due to its natural enzymes. Its antioxidants support heart health, and its antibacterial properties can aid in fighting infections. It also provides a natural energy boost.
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Saffron is a potent spice with numerous health benefits. It’s known for its antioxidant properties, which help fight inflammation and protect cells. Saffron can boost mood, alleviate symptoms of depression and anxiety, improve memory, promote heart health, and aid in digestion. It also has potential benefits for skin and eye health.
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Nutmeg is a flavorful spice with several health benefits. It has anti-inflammatory, antioxidant, and antimicrobial properties, which can help improve digestion, reduce pain, and boost immune function. Nutmeg also supports cognitive health, promotes better sleep, and can help relieve stress and anxiety when used in moderation.
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Ginseng is a powerful herb known for its energy-boosting and adaptogenic properties. It helps improve physical performance, reduce fatigue, and enhance mental clarity. Ginseng supports immune function, reduces inflammation, and may help manage stress, improve mood, and regulate blood sugar levels. It’s also linked to improved heart health.
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Cinnamon is a spice with a range of health benefits. It has powerful antioxidant and anti-inflammatory properties, which can help reduce inflammation and protect against oxidative damage. Cinnamon supports healthy blood sugar levels, improves heart health, boosts brain function, and may help fight infections due to its antimicrobial properties.
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Cloves are a spice with numerous health benefits, thanks to their high antioxidant, anti-inflammatory, and antimicrobial properties. They can help improve digestion, relieve pain (especially toothaches), and support oral health. Cloves also boost immunity, promote respiratory health, and may have anti-cancer potential.
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Ginger is a versatile root with many health benefits. It has strong anti-inflammatory and antioxidant properties, helping to reduce pain and inflammation. Ginger supports digestion, alleviates nausea (especially morning sickness), boosts immune function, and can improve circulation. It may also help lower blood sugar and cholesterol levels.
